Characteristics of Pu'er ripened tea
August 14, 2025
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Pu'er tea is made from the big-leaf green tea of Yunnan Province which has undergone fermentation and other processing methods, including piling, to produce a product that exhibits the following characteristics: fragrant, sweet, mellow, thick and slippery.
Pu'er tea is made from large-leaf tea in Yunnan Province, which has been ripened by piling up and fermented. The special feature of this product is the rich fragrance, sweetness, richness, thickness, smoothness and other characteristics. The first mouthfeel is thick and dense viscosity, warm and soft like jade, as if bathed in spring breeze.
Appearance:
Dish is round and square in shape, tied with a cord, red-brown color.
Leaf base:
Crimson-brown pliability, uniformity.
Inner quality:
The soup is rich in color and oil content; the flavor is thick and sweet, with a distinct sweetness; the soup texture is smooth and layered, with a long-lasting aftertaste!
