A journey of the heart begins with a cup of Puer tea.

There are too many problems in the world that won't wait for an answer, too many things can't accept being dragged by time. Finally, only one sentence is left: forget it, I don't care; this may be the best ending after all. So don't be afraid of failure, learn from your failures. Accumulate and conserve energy to prepare for further advancement!

The world is full of warmth and coldness, which we should experience all by ourselves. The world is difficult, and we must also experience it by ourselves. After going through many hardships, the most difficult thing to achieve is having a peaceful and calm heart, as well as a gentle heart like jade. Therefore, no matter if it's illness or hardship that comes your way, once they are over, then all these things will be just memories. Whatever life brings our way, we must always believe that as long as we walk forward with smiles, there will be the most beautiful scenery and the kindest people waiting for us in front of us.

Drinking tea is also a departure, when drinking, you follow the tea soup together, it warms your stomach, and warms your heart. After one cup of tea, you have completed your journey in the heart, regardless of whether you travel far or not, but whether you find yourself.

In 2017, the Sheng Pu-erh tea of Yulushan Ancient Tree was tightly rolled, slightly better than Yiwu. However, the bitterness is a bit heavier and the rough sensation has subsided. The sweetness comes quickly. The soup quality is thick and smooth. There are flowers on the cup, with a mountain wild aroma.

Yulü Mountain ancient tree head spring Puer tea in 2017

Yuelushan Ancient Tree Head Spring Pu'er Tea in 2017

Pu'er tea at ancient tree head in Youle Mountain 2017 spring season

Yulong Snow Mountain Ancient Tree Head Spring Puerh Tea in 2017

A cup of tea, a fine cup of tea. I want to calm down and in the midst of this chaotic world, search for a place of purity and harmony. According to Lu Yu's Cha Jing, tea leaves are best suited to those with refined virtues. Tea often originates from deep mountains and valleys, where it benefits from the quiet natural environment of the wilds.

Drinking tea is practicing Zen, the pursuit of perfection lies in perceiving it amidst an imperfect life, even if only for a cup of tea. Whether alone or sharing with others, all emotions are flowing from within.

The teachings of Buddhism are vast and endless, but they can be summarized with the "Four Truths". Tea itself is bitter, so it can help those practicing Buddhist teachings taste life while sipping tea. The slightly bitter taste of tea enables one to "shatter sleep", which is the most direct reason why tea was introduced into temples. In addition, a great deal of common ground has been found between tea culture and Buddhism in the realm of ideas.

The tea soup flows like a refreshing cleansing of the heart and soul on a tea table. The host pours a cup, and as the aroma wafts by, one can grasp the profound meaning of the tea ceremony and feel the wisdom in finding tranquility amidst chaos. Savoring the tea is often initially slightly bitter, but soon spreads sweetly throughout the mouth. Drinking good tea requires knowing how to drink it - a true delight. The subtle fragrance of tea brings peace yet carries far-reaching influence, a tea enthusiast's carefree nature reveals clarity of purpose. Slow down and have a cup of tea, and life returns to its natural state, appreciating happiness.

Good tea sharing! To describe the characteristics of Pu'er Tea from old village in Panpu area in 2016 with just one word, that is "pure", thick and smooth, sweet flavor, pure tea fragrance, soup is full, brewing method is delicate, though not bitter or astringent at first sip, but fragrant natural scent is prominent.

Puer tea from Half Pound Old Village in 2016

Pu'er tea from Bajiao Village in 2016.

Puer tea of Half Pound Old Village in Pu'er City, Yunnan Province.

Puer tea from Half-pole old village in 2016

Pu'er tea from Bajiao Old Village, Bashan County, Pu'er City, Yunnan Province in 2016.

Pu'er tea of Half Pound Old Village in Pu'er City, Yunnan Province (half pound old village is a famous pu-erh tea in Yunnan) in 2016.

Pu'er tea from Badao Village, Baishapu Township, Pu'er City.

Puer Tea of Half-Pole Old Village in 2016

Pu'er tea at half-slope old village in 2016

Connoisseurs of tea know that the first brew is the most essential, followed by the second brew which brings out a deeper flavor, the third brew brings out an even deeper and richer taste. For ordinary tea, when brewed for the first time it has a bitter and harsh taste, then turns into a smooth and sweet taste, and finally becomes bland. Some have compared tea to life: in its early stages, like the first brew, it is bitter and hard; later, like the second brew, it becomes more palatable and pleasant; and eventually, like the third brew, it becomes ordinary.

In the vast sea of humanity, every person is like a tea leaf, either early or late to be dissolved into this ever-changing world. In the process of integration, everyone lives from birth to death, contributing their own life and walking through their own course of life. The feeling savored in drinking tea is most aptly described as the taste of clear tea, mild yet long-lasting.

Life is like a cup of tea, philosophically profound. Friends, do you agree or not? Life ebbs and flows like the water in a teapot. Bitter like tea, fragrant too like tea. Time flies quickly, white horses pass through cracks. Thinking back on past memories, youthful beauty though erased by life's ravages still lingers with a hint of fragrance.

Throughout one's lifetime, life seems like a dream. Sometimes you are wealthy and honored to the extreme, while at other times you are extremely poor and helpless. In any case, you can't escape from this world full of hustle and bustle. The worldly fame and wealth, driven by desires and ambitions, can cause people to lose themselves. It's impossible to truly be free from desires and pursuit, and naturally we gradually lose the serenity and innocence on our faces in the midst of chaos.

Drinking tea is a beautiful scene, the art of tea contains profound cultural essence, and there's an indissoluble bond between tea. Tea is like life, life is like tea. Tea sinks in water but doesn't float, sometimes floating, sometimes sinking are the norm. When it floats, one enjoys its airy freedom, when it sinks, one savors its serenity. Only clear tea that has been infused with boiling water releases a subtle fragrance. Life can be good or bad and sometimes both is normal; when good, we shouldn't rejoice too much, when bad, we shouldn't worry too much. Time also flows like a cup of fragrant clear tea, which leaves a unique flavor after being drunk, giving people endless enjoyment.

In the 1990s, Ban Zhang old tree Pu-erh raw tea had a special flavor that combined the fragrance of bamboo and tea in one. The floral, honey-like and fruity aromas blended harmoniously with the refreshing scent of bamboo, leaving a long-lasting aftertaste with an earthy tone, a bold presence.

#Discussing tea with a connoisseur Tea tasting #Talking about tea with Saint Wen